Organic production ensures that soil fertility is maintained or improved. Severe pest infestation is prevented by maintaining a natural balance between potential pests and their natural enemies.
Thanks to the use of natural fertilizers and pesticides, groundwater and rivers are kept free of synthetic chemicals.
Biodiversity is enhanced due to the diversified cultivation and the non-use of GMOs. As a consequence, the health of farmer families is improved and their risk of being contaminated by hazardous chemicals minimized.